팥죽
So apparently in Korea, today is the day where you eat 팥죽. Hmmm, so red bean cognee soup? Haha. I don't know how to translate it.
But I dont have it and no family to eat it with here so i am eating a 비비빅, a red bean ice cream.

I think they it's because it's cold in the winter, and you eat it to warm up. So I think I'm going against the whole purpose of eating red bean.
Hahahaha. peaace out






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